Food Microbiology - Targeted Surveys - Final Report - Bacterial Pathogens in Pre-Prepared, Refrigerated Baked Desserts - April 1, 2016 to March 31, 2018
Data and Resources
Additional Info
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| Title (French) | Microbiologie des aliments - Études ciblées - Rapport final - Bactéries pathogènes dans les desserts cuits réfrigérés prêts à l'usage - 1 avril 2016 au 31 mars 2018 |
| Update Frequency | not_planned |
| Geographic Scope | [] |
| Criticality Level | [] |
| Sensitivity Level | unrestricted |
| Language | |
| Contact Person | {} |
| Contact Email | cfia.opendatapublishing-publicationdedonneesouvertes.acia@inspection.gc.ca |
| Data Dictionary | [] |
| Open Canada Date Published | 2019-11-28 00:00:00 |
| Open Canada Date Modified | |
| Open Canada Subject | ["information_and_communications"] |
| Open Canada Keywords | {"en": ["Canada", "Canadian Food Inspection Agency", "Surveillance", "Food Safety", "Food Microbiology", "Targeted Survey", "Retail", "Prevalence", "Bacteria", "Pathogen", "Indicator", "Salmonella", "Clostridium perfringens", "Bacillus cereus", "Staphylococcus aureus", "Listeria monocytogenes", "Generic E. coli", "Baked Desserts"], "fr": ["Canada", "Agence canadienne d'inspection des aliments", "Surveillance", "Salubrité des aliments", "Microbiologie des aliments", "Étude ciblée", "Détail", "Prévalence", "Bactérie", "Pathogène", "Indicateur", "Salmonella", "Clostridium perfringens", "Bacillus cereus", "Staphylococcus aureus", "Listeria monocytogenes", "E. coli générique", "Desserts cuits"]} |
| Open Canada Collection | primary |
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