Changes in phytoplankton abundance and community composition have the potential to impact the entire food web and alter ecosystem productivity and biogeochemical cycles. Recognizing its importance, Fisheries and Oceans Canada (DFO) established a phytoplankton monitoring program on the Pacific coast of Canada based on phytoplankton pigment measurements.
Phytoplankton pigments (chlorophylls and carotenoids) and ancillary data are collected annually on DFO cruises at multiple locations in waters of the northeast subarctic Pacific and the west coast of Canada. Water samples are collected at discrete depths in the upper layer and analyzed by high-performance liquid chromatography (HPLC).