Foodbook 2.0, public use microdata file 2023

Foodbook 2.0 is a population-based online and telephone survey that was conducted in all Canadian provinces and territories between January 2023 and January 2024. It provides essential data on food, animal and water exposure which will be used to understand, respond to, control and prevent enteric illness in Canada. Foodbook 2.0 data are available for use for public health statistical and research purposes only.

Data and Resources

Additional Info

Field	Value
Source
Version
Author
Author Email
Maintainer
Maintainer Email
Data Level
Agreement Required
Purpose Constraints
Redistribution Allowed
AI Training Allowed
Data Steward
Title (French)	L’atlas alimentaire 2.0, fichier de microdonnées à grande diffusion
Update Frequency	as_needed
Geographic Scope	["0"]
Criticality Level	[]
Sensitivity Level	unrestricted
Language
Contact Person	{}
Contact Email
Data Dictionary	[]
Open Canada Date Published	2025-04-02 00:00:00
Open Canada Date Modified
Open Canada Subject	["health_and_safety"]
Open Canada Keywords	{"en": ["Disease outbreaks", "food safety", "foodborne diseases", "food consumption", "animal contact"], "fr": ["épidémies", "sécurité alimentaire", "maladies d'origine alimentaire", "consommation alimentaire", "contact avec les animaux"]}
Open Canada Collection	primary
Principal Organization
Reference Data
Official Source