Open Data for Chemistry Targeted Surveys - 2017-18 Bisphenol A and BPA Alternatives in Canned Meat, Fish and Seafood
Data and Resources
Additional Info
| Field | Value |
|---|---|
| Source | |
| Version | |
| Author | |
| Author Email | |
| Maintainer | |
| Maintainer Email | |
| Data Level | |
| Agreement Required | |
| Purpose Constraints | |
| Redistribution Allowed | |
| AI Training Allowed | |
| Data Steward | |
| Title (French) | Données ouvertes pour les enquêtes ciblées sur la chimie - 2017-18 Bisphénol A et substituts du BPA dans la viande, le poisson et les fruits de mer en conserve. |
| Update Frequency | not_planned |
| Geographic Scope | [] |
| Criticality Level | [] |
| Sensitivity Level | unrestricted |
| Language | |
| Contact Person | {} |
| Contact Email | cfia.opendatapublishing-publicationdedonneesouvertes.acia@inspection.gc.ca |
| Data Dictionary | [] |
| Open Canada Date Published | 2022-10-06 00:00:00 |
| Open Canada Date Modified | |
| Open Canada Subject | ["health_and_safety"] |
| Open Canada Keywords | {"en": ["Bisphenol A", "Diglycidyl Ether", "Bisphenol F", "Bisphenol S", "BPA", "2017", "Product"], "fr": ["Bisphénol A", "Éther diglycidylique de bisphénol A", "Bisphénol F", "Bisphénol S", "2017", "Produit"]} |
| Open Canada Collection | primary |
| Principal Organization | |
| Reference Data | |
| Official Source |