2,810 datasets found

The ecological hazard and exposure potentials of 4 of the 12 substances in the Resins and Rosins Group were classified using the Ecological Risk Classification of Organic...

The purpose of this Notice of Amendment is to notify that Health Canada has amended 14 antimicrobial active ingredients or their salts or derivatives from non-prescription to...

The Health Product InfoWatch is a monthly publication intended primarily for healthcare professionals. It provides clinically relevant safety information on pharmaceuticals,...

Health Canada has notified E.I. du Pont Canada Company (DuPont) that it has no objection to the food use of herbicide tolerant Inzen™ sorghum. The Department conducted a...

After a flood, it's important to quickly restore your home to good order to protect your health and prevent further damage. Standing water and wet materials may carry viruses,...

This List of Permitted Firming Agents sets outs the authorized food additives that are used to make or keep a food firm or crisp.

There is no evidence of adverse health effects specifically attributable to magnesium in drinking water. A guideline for magnesium has therefore not been specified.

The Tobacco Reporting Regulations made under the Tobacco and Vaping Products Act incorporate by reference a number of Health Canada official methods that must be followed when...

Healthy eating is more than the foods you eat. It is also about where, when, why and how you eat.

This guide provides general information to any person - an individual or an organization - that is involved in the import, export or transhipment of consumer products and...

Carbon dioxide (CO2) is an odourless, colourless and non-flammable gas. Learn about sources of CO2, its health effects and how to lower exposure to CO2 in your home.

There are a number of mitigating measures for vapour releases at gasoline stations based on the Environmental Code of Practice issued by the Canadian Council of Ministers of the...

Mercury is a toxic element and serves no beneficial physiological function in man; a maximum acceptable concentration of 0.001 mg/L (1 µg/L) in drinking water has therefore been...

This guidance aims to articulate Health Canada's expectations and generate a level of consistency regarding the interpretation of the Priority Review of Drug Submissions policy...

The Access Heads of Agencies have issued a collective statement that aligns with the Consortium’s strategic objective to expand and maximize collaboration through the life cycle...

The Government of Canada is committed to protecting Canadians and the environment from chemical substances that could be harmful. The Chemicals Management Plan (CMP) is a...

Learn more about drugs and vaccines being developed or authorized for COVID-19.

Stigma is negative attitudes, beliefs or behaviours about or towards a group of people because of their situation in life. It includes discrimination, prejudice, judgment and...

This report profiles case studies of 13 Canadian and two international promising or successful programs which aim to improve cooking and food preparation skills among children...

The 4 substances in the Substituted Alkyl Imidazolines Group are associated with some health and ecological effects; however, the risk to Canadians is low at current levels of...